One Chef at a Time update: Visit to Chef's House

Chef’s House is managed and owned by Chef New, a Michelin star-trained chef with 18 years experience. He kindly invited our students to spend a day in his kitchen working alongside his very talented chefs. The kitchen is very modern, squeaky clean, and designed to cope adequately with his 11 course fine-dining menu. His staff is friendly and efficient and made us feel very welcome.

Our students (and me!) enjoyed using our existing knowledge to help with the preparation . New machinery, new methods and new recipes. We were treated with a lunch and chatting with all the staff it is obviously a great place to work.

One very satisfying comment came from one of the students who remarked “we’ve done all this on our course’. Perhaps an exaggeration but nevertheless a welcome comment. They got stuck in quickly alongside these highly trained chefs.

Driving back after this amazing experience the students were obviously excited about an offer from the owner for us to return and spend a few days with his staff. A great day and great experience for these young trainees.

Thank you to all who have helped over the years to make this happen and of course the owner and staff at Chef’s House https://www.facebook.com/chefhousecnx